Dinner
Asian cuisine combines many different flavours, often in the same meal. This is why the dishes served at Miss Voon are half-portions, making it easier to combine and share different taste sensations. We recommend that you choose 3-4 dishes per person which is equivalent to an appetizer and main course.
“
Happy food is good food – it’s about the here and now – about the passion, the energy and obviously good ingredients.
Jonas Svensson – Head Chef
Take away
Tuesday – Thursday 17.15 – 22.00
Friday – Saturday 17.15 – 23.00
Please send your order to info@missvoon.se no later than:
Tue – Thu: 16:30
Fri – Sat: 16:30
Or, you can place your order via telephone +46 8 505 244 70
Please note that the order must be confirmed to be valid.
Menu:
SALT
EDAMAME – yuzusalt 45:-
OYSTER – sichuan mignonette, lemon 35:-
Sashimi – half 150:- / full 250:-
Fjord salmon – tatare, jalapeño, trout roe, radish 140:-
Lobster – taco, pineapple, shizo, shisimi 170:-
Scallop – tataki, yuzu, avruga caviar, wasabi 140:-
Mushroom – dumpling, truffle, nashi pear, soybean 135:-
Tuna – crispy rice, yuzu soy, chili, bonito flakes, garlic sprouts 130:-
Sirloin -tataki, tosazu, daikon, kimchi 130:-
Black cod – gratinée, den-miso, ginger sprouts 140:-
ROSÉ VEAL – robata, wakame bearnaise, furikake 150:-
Pork belly – bao, kimchi, hoisin, coriander 135:-
SWEET
STRAWBERRY – panacotta, thai basil, yuzu sake 90:-
MATCHA – roll cake, passion fruit, white chocloate 90:-
ICE CREAM / Sorbet/ Mochi 40:-
Breakfast
Miss Voon serve breakfast every day of the week, entrance via the Elite Eden Park reception.
| Monday – Friday: | 06.30 – 10.00 |
| Saturday: | 07.00 – 11.00 |
| Sunday: | 07.00 – 11.00 |
| Price weekdays: | SEK 170 / person |
| Price weekends: | SEK 195 / person |
Welcome!
Dinner
Asian cuisine combines many different flavours, often in the same meal. This is why the dishes served at Miss Voon are half-portions, making it easier to combine and share different taste sensations. We recommend that you choose 3-4 dishes per person which is equivalent to an appetizer and main course.
Due to the prevailing situation, the Friday lunches are closed until further notice. We will return as soon as we open again!
Please email reservation.uppsala@missvoon.se or call our reservation between 12:00 to 16:00 on 018-472 25 00
Take away
17:00 – 21:00
Monday – Thursday
17:00 – 21:00
Fridays – Saturdays
Send your order info.uppsala@missvoon.se
After 17:00 you can call us on 018-472 25 00
Please note that the order must be confirmed to be valid.
Dinner
Asian cuisine combines many different flavours, often in the same meal. This is why the dishes served at Miss Voon are half-portions, making it easier to combine and share different taste sensations. We recommend that you choose 3-4 dishes per person which is equivalent to an appetizer and main course.
More information coming soon.
Bar
More information coming soon.