Miss Voon combines tastes from all the Asian cultures with European cuisine.

We have long been inspired by Asian cuisine and are now happy to interpret it in our own personal way. Freshness, simplicity and an abundance of distinctive tastes have been the cornerstones of our menu’s design and this is also reflected in our wine and drinks list.

Our menu, composed by Jonas Svensson together with our chef Jonas Westberg and Joel Hoffman contains 15 “salty” and 5 “sweet” dishes.

Miss Voons Asian bar is a natural meeting place where you can either just drop by for a quick drink or come and enjoy a whole evening. The drinks list also reflects the Asian character of the restaurant. A DJ provides the music from Wednesday to Saturday.

We also have a sashimi bar where raw fish, shellfish and meat are served with a variety of sauces. You combine your own selection of sashimi and pay per piece. If it is difficult to choose, you have the opportunity to try the chef’s favorites for the evening as we call sashimi combo.

Miss Voon Stockholm, is centrally located at Sturegatan 22 in connection with the Elite Eden Park Hotel. Miss Voon Uppsala located on Suttungs gränd 6 in the middle of Uppsala Central Station, on floors 11 in Elite Hotels Academia with Uppsala’s highest vantage point.

The interior design, which also combines Asian and Scandinavian, is by Thomas Sandell. Miss Voon is run by Melker Andersson and Jonas Svensson.

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